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SPapotto - ricetta di pesce
by SPapotto - (2014-01-19)
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SPapotto - ricetta di pesce

 

POPCORN CRUSTED FISH FINGERS

Ingredients:

250 g fish cut into fingers
1 lemon, juice 
1 tsp Worcestershire sauce 
Salt to taste
Pepper to taste
1 cup flour 
2 egg, white 
1/2 cup bread crumbs 
1/2 cup popcorn 

Marinate the fish with lemon juice, Worcestershire, salt and pepper.
Roll in flour and dip in the egg white and finally in the popcorn, bread crumb mixture.
Bake or deep fry in hot oil.